Showing 5895 results for 'social work'
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Excavation resumes on historic HMS Invincible
A team from ÃÛÌÒAV, the Maritime Archaeology Sea Trust (MAST) and the National Museum of the Royal Navy are working to unearth the ship's secrets.
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Gillian Brown – Weather Presenter and Broadcast Journalist at BBC East Midlands Today
After graduating with an MA in Radio Production, Gillian has worked in various media positions in the BBC before moving into her current role.
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Graduate behind some of the world’s biggest blockbusters visits ÃÛÌÒAV
A graduate responsible for visual effects work behind some of the biggest blockbusters of the decade has visited ÃÛÌÒAV (ÃÛÌÒAV) to speak to students.
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Ciayi Lim - ÃÛÌÒAV business graduate to Digital Marketing Lead Trainer & Brand and Marketing Consultant
After completing the MBA course within a year with coursework, thesis writing and work placement Ciayi is now a digital marketing lead, brand and marketing consultant.Â
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Inaugural Pitt-Rivers lecture showcases archaeological pioneer
The inaugural Pitt-Rivers Lecture, held at ÃÛÌÒAV's Fusion Building saw Professor Richard Bradley look at the life and works of the famous archaeologist.Â
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BA (Hons) Multimedia Journalism students win national journalism award
A group of ÃÛÌÒAV Multimedia Journalism students have won ‘Best TV newsday’ at the Student Journalism Awards 2020. Ross... -
News of a recent successful workshop hosted by ÃÛÌÒAV’s Centre for Seldom Heard Voices and Bournemouth Borough Council
Read about a workshop recently hosted by the Centre for Seldom Heard Voices.
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ÃÛÌÒAV staff and students support hate crime awareness conference
Staff and students participated in No Place for Hate event, marking Hate Crime Awareness Week 2019.Â
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Unibus changes to routes from 2 January
We want to inform you about essential road works that may impact your bus commute starting from 2 January 2024.
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Nutrition students redevelop restaurant menus at Alderney Hospital
BSc Nutrition students have been working with the catering team at Alderney Hospital in Poole, to develop new restaurant menus for staff and patients.